HELPING REMOVE MICROORGANISMS FROM HAND

The commercial cleaning industry is extremely competitive and employees tend to be at the lower end of the pay scale. However, unionized workers may earn higher wages. Many commercial cleaning companies provide on-the-job training for all new employees due to the nonexistence of tertiary based courses for the cleaning industry. A trend in the cleaning industry is the elimination of the usage of more hazardous chemicals such as drain cleaners due to liability and environmental concerns. Cleaning products (bar, liquid, leaflet or powder) that lower surface tension, thereby helping remove dirt, debris and transient microorganisms from hands. Plain soaps require friction (scrubbing) to mechanically remove microorganisms; antiseptic (antimicrobial) soaps kill or inhibit the growth of most microorganisms.

STERILANTS

Chemicals used to destroy all forms of microorganisms, including endospores. Most sterilants are also high-level disinfectants when used for a shorter period of time. Sterilants are used only on inanimate objects (e.g., surgical instruments) that are used in semicritical and critical areas (e.g., surgery). Sterilants are not meant to be used for cleaning environmental surfaces.

SURFACTANT

Agent that reduces the surface tension of water or the tension at the interface between water and another liquid; a wetting agent found in many sterilants and disinfectants.

TYPE OF DETERGENT:

Commercial cleaning product (liquid or powder) that are composed of a hydrophilic (water-seeking) component and a lipophilic (fat-seeking) component and can be divided into four types: anionic, cationic, amphoteric and nonionic detergents.